Dining
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The smell of fish filled the air, and seared meat could be heard sizzling and popping as it cooked on grills of the carts and booths of different vendors, at Freeport’s 33rd annual Nautical Mile … more
While Mango Indian Cuisine only opened several weeks ago, management behind it is quite well seasoned. Sewa Singh, who also owns . . . more
Open since last August, Pure Shore Kitchen was a passion project for its owner, Kevin Donnelly. With the input of chef Chad Pagano and General Manager Lisa Newman . . . more
If you’re looking for a cozy spot to relax with brunch on a Sunday, Hemingway’s has plenty to offer. A section of this multi-level bar and grill is transformed into . . . more
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